(GF) denotes gluten-free options
Sunday Roast = Available all day Sunday along with the rest of the menu
BAR SNACKS
All day
£7.5
Perelló gordal picante olives (GF)
£7.5
£8.5
Honey & mustard glazed chipolatas
£8.5
£9.5
Scotch Egg
£9.5
£8.5
Corn ribs & jalapeño ketchup (GF)
£8.5
£10.5
Truffle, mushroom & brie on toast
£10.5
£12.5
Crispy squid, seaweed & sweet chilli sauce (GF)
£12.5
£12.5
Buttermilk fried chicken & honey mustard (GF)
£12.5
STARTERS
£14
Burrata, melon gazpacho & Isle of Wight tomatos, bread
£14
£16
Glazed lamb skewers, pickled lemon & chilli, crispy tapioca, fennel slaw, mint chutney (GF)
£16
£18
King scallops, garlic butter, peas & pancetta (GF)
£18
£14
Chicken, leek & ham hock terrine, piccalilli, toast
£14
£15
Chalk stream trout tartare, gooseberry, horseradish crème fraîche & lavash cracker
£15
SALADS
£15
Tomato panzanella, basil & dill dressing
£15
£15
Caesar salad, romaine, smoked pancetta, Parmesan, anchovies & sourdough croutons
£15
grilled chicken £7
/
halloumi £5
/
burrata £6
+ Add to salad:
grilled chicken £7
/
halloumi £5
/
burrata £6
MAINS
£22
Roasted aubergine, squash, coconut yoghurt, granola & yellow curry sauce (GF)
£22
£29
Steak & ale pie, mash, hispi cabbage, beef jus
£29
£33
8oz flat iron, chips, gem wedge & beef fat onion, bacon bits, beef & bone marrow sauce
£33
£33
Sea bass, shallot & caper butter, new potatoes, clams,cucumber beurre blanc (GF)
£33
£30
Chicken supreme, creamed polenta, chorizo & corn succotash, greens, chipotle ketchup (GF)
£30
£25
Glazed ham hock, egg & chips, pineapple ketchup (GF)
£25
PUB CLASSICS
All day
£16
F&P chicken bap, gem, avo & garlic mayo
£16
£21.5
Beer battered fish & chips, crushed peas, tartare sauce
£21.5
£19.5
Beef burger, lettuce, pickled onions, burger sauce & fries*
£19.5
*Add a slice of American cheese for £1, add streaky bacon for £1.75
SIDES
£6.5
Chips, fries or sweet potato fries (GF)
£6.5
£6.5
Mash (GF)
£6.5
£7.5
Seasonal greens, shallot & caper butter (GF)
£7.5
£6
Gem wedge, green goddess & bacon bits
£6
£9
Mac & cheese, chipotle
£9
PUDDINGS
£16
"Say when" Dark chocolate mousse (GF)
£16
£12
Choux bun, chocolate cremeux, summer berries & crème fraîche
£12
£10.5
Sticky toffee pudding & vanilla bean ice cream, toffee sauce
£10.5
£11.5
Banana split, ice cream, whipped cream & glacé cherry (GF)
£11.5
£6.5
Bowl of homemade ice cream or sorbet
£6.5
£10
/
£17.5
Cheese, rhubarb chutney, smoked nuts & crackers*
£10
/
£17.5
*Please ask your server for the cheese selection
SUNDAY ROAST
Available all day Sunday along with some items of the everyday menu
£29
Roast beef rump, horseradish sauce
£29
£27
Roast pork belly, apple sauce
£27
£22
Cauliflower cheese steak
£22
£50
Whole roast spatchcock chicken to share, bread sauce & stuffing*
£50
*Individual portion also available £25
£8.5
Side of smoked cauliflower cheese (GF)
£8.5
All roasts served with Yorkshire pudding, roast potatoes, parsnip purée, crushed carrots & swede, green beans, gravy
Gluten Free
All the Sunday roasts above are available as gluten free and they will be served with GF roast potatoes, parsnip purée, crushed carrot & swede, greens & red wine jus